Recipe of the Week


This classic pizza is everyone's favorite. If you have fresh basil on hand, scatter a few leaves over the top before baking. Cooking with Paste If you’re looking for ... Continue Reading »

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A new twist on an ancient elixir Kombucha is naturally sweet and bubbly and has a very distinct tart bite.  We choose to craft our Kombucha to complement the naturally occurring ... Continue Reading »

Healthy Eating

Avoid these foods 100 percent of the time…

Processed Meats & Lunch Meats Why avoid it? Preservatives like nitrites and sulfites have been linked to cancer. In fact, the American Institute of Cancer Research has determined ... Continue Reading »