Cascadian Farm® is one of the country’s leading brands of organic foods. But Cascadian Farm is also a real place — a working, active, productive farm dedicated to bringing wholesome organic food to your table.
It is recognized as a pioneer in converting conventional farms to organic. We were organic before “organic” was a trend, or even before it was certified by the USDA. From day one, we’ve farmed in a way that preserves the soil, and protects the rivers and streams around us. By working in harmony with the land, we offer products that balance the needs of the environment along with the needs of your nutrition.
By eating organic foods, you limit your exposure to synthetic insecticides, fungicides and herbicides, because organic farming avoids using these chemicals. Additionally by eating organic foods, you limit your intake of growth hormones and antibiotics, because organic meat and dairy farmers are prohibited from using hormones and antibiotics in organic livestock and dairy production. Finally by eating organic foods, you limit your intake of genetically modified foods because organic farmers cannot raise genetically modified crops or livestock or use production aids that are genetically modified.
The “organic” food label identifies food grown with practices that:
- Do rely on natural biological systems for pest and weed control thus avoiding use of synthetic pesticides, herbicides and soil fumigants.
- Do improve the quality and fertility of the soil
- Do protect water quality
- Do reduce soil erosion
- Do reduce the impact of agriculture on our environment
- Do produce high quality, great tasting food
- Don’t use genetic engineering
- Don’t use sewage sludge as fertilizer
Here’s an organic twist on the classic cereal everyone loves, made with organic wheat bran flakes and plump organic raisins.
Bursting with berry goodness, our first gluten-free product will get your morning started on a tasty note! Fruity flavor is great for kids and adults to enjoy!
Granola lovers, get ready for a whole new taste! Cascadian Farm’s take on this classic features a delicious blend of honey-coated whole oats and crisp rice.