Established in 1941 as a small retail shop in Portland, OR., The Pacific Seafood Group has grown to become a leader in the seafood industry.
“The Pacific Seafood Group and its subsidiaries are committed to the stewardship of a sustainable resource and support responsible management practices backed by the most current research and science. We use the best technologically advanced and environmentally sound packaging that is available for our goods and the disposal of waste. We understand the seafood resource and environment is our responsibility to pass on to future generations in as good or better condition than we find it today.” – Frank Dulcich, President and Owner of Pacific Seafood Group.
New Pacific Sustainable
Seafood Product Lineup
Available at Harvest Market!
Wild Sockeye Nova Lox
While our Sockeye Salmon is wild-caught, its flavor is delectably civilized. We carefully cold smoke our fish to create the culinary delight we call Nova Lox. Wild Sockeye Salmon Nova Lox draws raves when piled on a bagel or enjoyed on an appetizer platter. Sustainably harvested by our fleet, this tasty Sockeye Salmon will soon have your family tossing compliments your way.
Classic Crispy Battered Cod
These Crispy Battered Fish Portions are oven ready, waiting to please your family’s taste buds. This truly is the gourmet’s choice that the kids love too. We craft our batter with top-quality unbleached flour that lightly coats the deep-skinned fish portions. Each is quickly browned in non-GMO canola oil, then flash frozen to ensure quality in every bite. By using only fillets, not minced fish, we can give you the flakiness you crave.
Gluten Free Beer Battered Cod
What makes these two products exceptional, is the use of 100% beer (no water added) in every batch, creating a uniquely delicious flavor profile in every bite. Pacific Sustainable Seafood is one of the first ever seafood companies to develop an authentic beer battered line of seafood. The Gluten Free Beer Batter is made exclusively with Groundbreaker™ beer, which is 100% Gluten Free and made with locally grown ingredients such as lentils.